Food

Filter Courses within "Food" (Click to filter)
Edible Insects (Coursera) Coursera
National Taiwan University

Edible Insects (Coursera)

Dive into the intriguing subject of edible insects with an English language course designed to explore the scientific and sociological aspects of using insects for food and feed. This course examines the potential impact of insects on global hunger, environmental sustainability, health benefits, and cultural acceptance. Learn about the various species of edible insects, their cultivation methods, and how they can be integrated into our diets and livestock feeding systems.

May 25th 2026
4 Weeks
Food Ethics (Coursera) Coursera
Princeton University

Food Ethics (Coursera)

Discover the moral implications of what we eat with 'Food Ethics', a comprehensive online course offered by Coursera. This course examines how our dietary choices affect not only our health but also the welfare of animals, workers, and the environment. Learn about developing sustainable food systems that respect cultural differences and promote food justice for all. Whether you're interested in improving your personal eating habits or seeking to understand the broader implications of global food systems, 'Food Ethics' provides a unique perspective on how we can make more informed and ethical decisions about our food.

May 25th 2026
5-12 Weeks
Chicken Behaviour and Welfare (Coursera) Coursera
University of Edinburgh

Chicken Behaviour and Welfare (Coursera)

Dive into the fascinating world of chickens with our Chicken Behaviour and Welfare course. Gain insights into understanding chicken behavior and learn practical ways to ensure their welfare. This course is designed for anyone involved in poultry care, from hobbyists to commercial farmers, aiming to provide a better life for these birds.

May 18th 2026
5-12 Weeks
Foundations for Assisting in Home Care (Coursera) Coursera
The State University of New York

Foundations for Assisting in Home Care (Coursera)

Embark on your journey towards becoming a compassionate caregiver with 'Foundations for Assisting in Home Care'. This course is designed for those eager to make a difference in the lives of others by providing essential home health assistance. Learn about patient care, safety protocols, effective communication, and more, all from the comfort of your own home.

May 18th 2026
13-24 Weeks
Act on Climate: Steps to Individual, Community, and Political Action (Coursera) Coursera
University of Michigan

Act on Climate: Steps to Individual, Community, and Political Action (Coursera)

Are you worried about climate change and eager to make a difference? This course provides a roadmap for addressing and responding to environmental challenges as an individual, within your community, and through political action. Act on Climate: Steps to Individual, Community, and Political Action equips learners with the knowledge and tools needed to tackle global warming effectively.

May 18th 2026
5-12 Weeks
Public Health Perspectives on Sustainable Diets (Coursera) Coursera
Johns Hopkins University

Public Health Perspectives on Sustainable Diets (Coursera)

Explore the intersection of nutrition, public health, and environmental sustainability with 'Public Health Perspectives on Sustainable Diets'. This course delves into the concept of a sustainable diet, its importance in maintaining planetary health, and how dietary choices impact climate change. Learn strategies to promote healthier eating habits that contribute to food security for current and future generations.

May 18th 2026
3 Weeks
An Introduction to the U.S. Food System: Perspectives from Public Health (Coursera) Coursera
Johns Hopkins University

An Introduction to the U.S. Food System: Perspectives from Public Health (Coursera)

Dive into the world of food systems with 'An Introduction to the U.S. Food System: Perspectives from Public Health'. This course unravels the complex journey of food from farm to plate, emphasizing its profound impact on public health, environmental sustainability and social equity. Gain insights through case studies that highlight key historical and political factors shaping our current food system, and discover innovative alternatives for a healthier future.

May 11th 2026
5-12 Weeks