Virginia García-Cañas

Researcher at the Institute of Food Science Research (CIAL, CSIC). Interested on biological activity of foods in different physiological and pathological conditions, and on gut microbiota.

FutureLearn

Queen’s University Belfast,EIT Food,EIT

Introduction to Food Science (FutureLearn)

Engineering Food & Nutrition

Dive into the intriguing world of food science with our Introduction to Food Science course. Explore topics ranging from food sustainability and integrity to ethical considerations and the basic constituents that make up our meals. Gain insights to help you make healthier and more sustainable food choices.

Jan 2nd 2023

4 Weeks

Health Diet Food Systems

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